November 18, 2014 · 3:37 pm
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Tasty Mutants: The History of the Triploid Oyster

Check out my latest at The Atlantic: http://www.theatlantic.com/technology/archive/2014/09/todays-oysters-are-mutants/380858/

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Filed under Science, Technology, The Atlantic, Uncategorized

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One response to “Tasty Mutants: The History of the Triploid Oyster”

  1. Richard Fairgrieve
    November 19, 2014 at 4:39 pm

    Good article and congrats on being published in The Atlantic

    Reply

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